Best Gluten Free Restaurants in Principality of Monaco

Amù Monte Carlo is a culinary jewel located on the rooftop of the Fairmont Monte Carlo hotel, at 12 Avenue des Spélugues, in the heart of the Principality of Monaco. The name "Amù", meaning "love" in Monegasque, pays homage to the city and its heritage, reflecting the romantic essence of the region. Located on the seventh floor of the hotel, Amù offers breathtaking panoramic views of the Mediterranean Sea and the city of Monaco. The panoramic terrace creates an ideal setting for a gourmet cruise between sky and sea. The atmosphere is elegant and refined, with a design that harmoniously blends modern and traditional elements, offering a unique culinary experience in an exclusive setting. Amù's cuisine celebrates the love for the gastronomy of the Riviera, uniting Italian and French culinary traditions. Each dish is a journey that explores the flavors and savoir-faire typical of the French coast and Mediterranean culture. The menu offers a variety of dishes that reflect this fusion, using fresh and high-quality ingredients to create a memorable gastronomic experience. Amù Monte Carlo also offers the "Riviera Brunch" every Sunday, a convivial dining experience ideal for unforgettable moments with friends or family. During brunch, guests can enjoy delicacies prepared by the chefs while admiring the panoramic view of the Mediterranean Sea and the Principality of Monaco. The restaurant is currently closed for the winter break and is scheduled to reopen in spring 2025. In short, Amù Monte Carlo is an ideal destination for those who want to enjoy a refined culinary experience, immersed in an elegant setting with spectacular views of the Riviera.

Buddha-Bar Monte-Carlo is a luxury restaurant and lounge bar located on the Place du Casino in the heart of Monaco. This venue offers a unique experience that combines refined Asian cuisine with an exotic and sophisticated atmosphere. Located just steps away from the famous Place du Casino de Monte-Carlo, Buddha-Bar Monte-Carlo welcomes guests in a sumptuous setting inspired by the Opera Garnier in Paris. The interior features seven-meter high ceilings, golden decorations, ancient sculptures and an imposing statue of Buddha in meditation, creating a chic, elegant and welcoming atmosphere. The combination of Asian colonial elements and Western architectural details makes this venue fascinating and unique. The culinary proposal of Buddha-Bar Monte-Carlo is a fusion of Asian flavors, with Japanese, Chinese and Thai influences. The menu offers a wide range of dishes, including sushi, dim sum and grilled specialties, all prepared with high-quality ingredients. The dishes are designed to satisfy both lovers of traditional Asian cuisine and those looking for innovative and contemporary flavors. In addition to its gastronomic offerings, Buddha-Bar Monte-Carlo is renowned for its vibrant atmosphere and musical entertainment. A resident DJ spins mixes inspired by tribal sounds, creating a pleasant musical backdrop for the evening. The venue also offers a wide selection of exotic cocktails and a well-stocked wine list, ideal to accompany the dishes on offer. In short, Buddha-Bar Monte-Carlo is an unmissable destination for those who want to enjoy a unique culinary and sensory experience, immersed in an exotic atmosphere in the heart of Monaco.

Nonna Maria is an Italian restaurant located in the heart of Monte Carlo, precisely at 6 Boulevard des Moulins. This restaurant offers an authentic Italian culinary experience, with a special focus on Neapolitan tradition. Located in one of the most prestigious areas of Monaco, Nonna Maria welcomes its guests in an elegant and refined environment. The decor combines classic and modern elements, creating a warm and welcoming atmosphere. The soft lighting and attention to detail make the restaurant ideal for both romantic dinners and convivial gatherings with friends or family. Nonna Maria's cuisine is a tribute to the Italian culinary tradition, with a special emphasis on Neapolitan gastronomy. The menu offers a wide range of dishes, from classic wood-fired pizzas, characterized by a soft dough and high-quality ingredients, to delicious homemade pasta and seafood specialties. Among the most popular dishes, the linguine with clams and bottarga, and the fried calamari, praised for their freshness and authentic flavor, stand out. In addition, the restaurant offers a selection of Italian and international wines, designed to best accompany each course. With its combination of an exclusive location, a welcoming atmosphere and authentic cuisine, Nonna Maria represents an unmissable stop for lovers of true Italian cuisine in the Principality of Monaco.

Quai des Artistes is a renowned luxury brasserie located on Quai Antoine 1er, along Port Hercule in the Principality of Monaco. Founded in December 1999, the restaurant quickly gained fame for its combination of fine dining and a welcoming atmosphere. Designed in the style of the great Parisian brasseries, Quai des Artistes offers panoramic views of the port, moored yachts and the Prince's Palace. The terrace extends under the iconic arches of Port Hercule, allowing guests to enjoy the first rays of the spring sun and the last warm days of the Indian summer. The interior features traditional Parisian decor, with artistic elements that recall the bohemian era, creating a sophisticated yet welcoming atmosphere. With a capacity of up to 120 people, the restaurant is open all year round, becoming a reference point for both locals and international visitors. The cuisine at Quai des Artistes pays homage to French culinary tradition, with a special emphasis on fresh seafood. The menu features generous portions of classic dishes, prepared with fresh, seasonal and, when possible, local ingredients. Oysters are a specialty, available in several varieties such as Ancelin, Les Perles de Monte-Carlo and Gillardeau, served in tasting trays. In addition to seafood, the restaurant offers a selection of daily dishes that vary with the season, such as sauerkraut, bouillabaisse, couscous, boeuf bourguignon and aïoli. The wine list is comprehensive, with a curated selection to best accompany each course. With its privileged location, elegant atmosphere and high-quality cuisine, Quai des Artistes is an unmissable stop for those looking for an authentic gastronomic experience in the heart of Monaco.

Le Grill is a Michelin-starred restaurant located on the eighth floor of the Hôtel de Paris Monte-Carlo, in the heart of the Principality of Monaco. Its elevated position offers a breathtaking panoramic view of the Mediterranean Sea, extending to the Italian coast. The ambiance of Le Grill is characterized by elegance and refinement. One of the restaurant's distinctive features is the retractable roof: during sunny days, the ceiling opens completely, allowing guests to have lunch in the sun or dinner under a starry sky, creating a unique culinary experience. The interior design combines classic and modern elements, with shades that recall the blue of the sea, offering an intimate and romantic atmosphere. Le Grill's gastronomic proposal focuses on Mediterranean dishes, with a special attention to grilled meats and fish. The menu varies seasonally, highlighting high-quality local ingredients. Specialties include Piedmontese agnolotti al plin, local turbot slices and lamb rack flavoured with savory. The wine list is extensive and well-curated, with labels from the best international wineries. Le Grill is open every day, offering its guests impeccable service in a setting of luxury and comfort. With its combination of panoramic views, elegant atmosphere and high-end cuisine, Le Grill is an unmissable destination for those looking for an unforgettable culinary experience in the Principality of Monaco.

Il Terrazzino is a Neapolitan restaurant located at 2 Rue des Iris, in the heart of Monte-Carlo, Monaco. For over twenty years, this venue has offered an authentic Neapolitan culinary experience, welcoming guests in a warm and familiar environment. The restaurant has a shaded and flowered veranda, ideal for lunch in the sun; it is air-conditioned during the summer and heated in the winter, ensuring comfort in every season. Inside, the simple and welcoming decor recalls the dining room of a family home, with shelves full of dishes, photographs and Neapolitan murals that create a relaxed and spontaneous atmosphere. Il Terrazzino's cuisine is deeply rooted in Neapolitan tradition. Chef Piera prepares dishes inspired by her origins, using fresh, organic and seasonal products from the local market and producers in Campania. The menu offers a variety of appetizers, first and second courses, among which homemade ravioli and the catch of the day stand out. The portions are generous, reflecting typical Neapolitan hospitality. The staff at Il Terrazzino welcomes guests "as if they were at home", offering quality service in a convivial environment. The restaurant also offers a wide selection of Italian wines to best accompany the dishes offered. With its combination of authentic cuisine, a welcoming atmosphere and friendly service, Il Terrazzino is an unmissable stop for lovers of Italian gastronomy in the Principality of Monaco.

La Note Bleue is a fine dining restaurant and beach club located on the picturesque Larvotto beach in Monaco, specifically on Avenue Princesse Grace. Founded in 2001 by Anne and Alain Tanzi, this venue offers a unique experience that combines gastronomy, music and relaxation by the sea. Nestled in the heart of Monaco, La Note Bleue boasts a privileged beachfront location, offering breathtaking views of the Mediterranean Sea. The setting is characterized by an elegant and sophisticated design, with blue tones that recall the surrounding waters. The outdoor terrace allows you to dine al fresco, enjoying the sea breeze and a relaxed yet chic atmosphere. During summer evenings, the restaurant comes alive with live jazz concerts, creating a complete sensory experience for guests. La Note Bleue's culinary offering is a tribute to Mediterranean flavors, with a menu that celebrates fresh, high-quality ingredients. The expert chefs prepare a variety of dishes ranging from fresh seafood to expertly cooked meats, not forgetting flavorful vegetarian options. The focus on seasonality and local sourcing of the ingredients ensures an authentic and innovative dining experience. To accompany the dishes, the restaurant offers a selection of local and international wines, designed to enhance the flavors of each course. In addition to the excellent culinary offerings, La Note Bleue has a private beach equipped with sun loungers and umbrellas, ideal for those who want to spend a relaxing day in the sun. The family atmosphere and attention to detail make this place suitable for both casual lunches and romantic dinners or special events. With its combination of fine dining, live music and a breathtaking location, La Note Bleue is a must-see for those visiting the Principality of Monaco and looking for an unforgettable experience by the sea.

Blue Bay Marcel Ravin is a prestigious restaurant located within the Monte-Carlo Bay Hotel & Resort, at 40 Avenue Princesse Grace, in the heart of Monaco. With two Michelin stars, this venue offers a unique culinary experience that expertly blends Creole and Mediterranean influences. Overlooking the Mediterranean Sea, Blue Bay Marcel Ravin boasts a breathtaking panoramic view, with a terrace that allows you to fully enjoy the marine landscape. The interior of the restaurant has been recently renovated, featuring an elegant design that reflects the harmony between nature and Caribbean culture. The atmosphere is refined and welcoming, ideal for an unforgettable evening. Led by Chef Marcel Ravin, originally from Martinique, the restaurant offers innovative cuisine that celebrates the fusion of Caribbean and Mediterranean flavors. The seasonal menu highlights fresh, local ingredients, many of which come from the resort's organic garden. Among the emblematic dishes, the farm egg with cassava and truffle and the blue lobster with blaff emulsion stand out. Pastry chef Floriane Grand's sweet creations complete the gastronomic experience with fruity and spicy notes. In short, the Blue Bay Marcel Ravin is a culinary destination of excellence in Monaco, where Marcel Ravin's gastronomic art offers a sensory journey through the flavors of the Antilles and the Mediterranean.

Cipriani Monte Carlo is a luxury restaurant located in the heart of the Principality of Monaco, precisely at 1 Avenue Princesse Grace, at the foot of the prestigious building "Le Mirabeau". The structure has an ultra-modern glass facade that offers panoramic views of the Mediterranean. The interiors are inspired by the design of luxury yachts, with the predominant use of mahogany, polished steel, mirrors and marble floors. The rich brown leather armchairs and the blue and white accents recall the elegance of the sea, creating a refined and welcoming environment. Upstairs, the restaurant has a private bar and a terrace overlooking the sea, accessible exclusively to members of the Cipriani Monte Carlo Club. The culinary proposal of Cipriani Monte Carlo is centered on the Italian tradition, with a menu that includes all the celebrated signature dishes of the Cipriani brand. Guests can expect a warm welcome and a lively atmosphere, distinctive traits of the Cipriani brand that have conquered the world. The restaurant is known for its impeccable service, with attentive and friendly staff ensuring a memorable dining experience. The sophisticated and vibrant atmosphere attracts both locals and tourists, making Cipriani Monte Carlo a go-to destination for those seeking a high-end dining experience in the Principality. In short, Cipriani Monte Carlo offers an authentic Italian dining experience in an elegant and refined setting, making it a must-visit destination for foodies in the heart of Monaco.

Horizon Rooftop is a panoramic restaurant located on the top floor of the Hôtel Fairmont Monte-Carlo, in the heart of the Principality of Monaco. Its privileged location offers breathtaking 360-degree views of the Mediterranean Sea, the famous Formula 1 circuit and the city of Monte Carlo. The elegantly furnished outdoor terrace creates a refined and relaxing atmosphere, ideal for romantic dinners, business meetings or special events. The cuisine at Horizon Rooftop focuses on contemporary Mediterranean dishes, with a special emphasis on fresh and seasonal ingredients. The menu offers a variety of options ranging from light appetizers to more substantial main courses, all inspired by the flavors of the Riviera. In addition, the restaurant offers a selection of fine wines and champagnes to best accompany each dish. The environment is characterized by attentive and professional service, aimed at ensuring an unforgettable culinary experience. The combination of spectacular views, elegant atmosphere and high-quality cuisine makes Horizon Rooftop a must-see destination for anyone visiting Munich.

Le Louis XV - Alain Ducasse à l'Hôtel de Paris is a world-renowned restaurant located in the heart of the Principality of Monaco, precisely on the Place du Casino. With three Michelin stars, this restaurant represents the pinnacle of Mediterranean gastronomy and offers an unparalleled culinary experience. Located within the Hôtel de Paris Monte-Carlo, Le Louis XV boasts a sumptuous and refined setting. The recently renovated dining room combines classic and modern elements, creating an elegant and welcoming atmosphere. The decor features fine materials, works of art and a table layout designed to ensure intimacy and comfort for guests. The terrace offers a panoramic view of the Riviera, allowing you to enjoy the Mediterranean dolce vita in an exclusive setting. The culinary offering of Le Louis XV is an ode to the flavors of the Riviera. Led by chefs Alain Ducasse and Emmanuel Pilon, the menu celebrates local and seasonal ingredients, reinterpreted with creativity and mastery. The dishes reflect the richness of the terroir, with a special focus on the freshness and quality of the raw materials. The wine list is equally impressive, with a curated selection of labels from the best cellars in the world, designed to enhance each course and satisfy the most demanding palates. With its combination of a prestigious location, luxurious atmosphere and excellent cuisine, Le Louis XV - Alain Ducasse à l'Hôtel de Paris is an unmissable destination for gastronomy lovers who want to live an unforgettable experience in the heart of Monaco.

Pavyllon Monte-Carlo, a restaurant by Yannick Alléno, is located in the elegant Hôtel Hermitage Monte-Carlo, in the heart of the Principality of Monaco. This restaurant offers a refined dining experience that combines Mediterranean elegance with contemporary boldness. The restaurant features an open kitchen with a cozy counter, allowing guests to observe the preparation of their dishes up close. The space features a modern design with shades of blue that recall the nearby sea, creating an elegant and relaxed atmosphere. The terrace offers a panoramic view, making the dining experience even more memorable. Pavyllon Monte-Carlo is open seven days a week, embodying a lively and welcoming place, ideal for those seeking a high-end gastronomic experience without excessive formality. Led by multi-Michelin-starred chef Yannick Alléno, the restaurant offers modern cuisine that celebrates local products of the French Riviera. The menu offers creative and technically impeccable dishes, highlighting vibrant seasonal vegetables and fresh seafood. Each dish is a celebration of Mediterranean flavors, enhanced by the chef's culinary innovation. In addition, pastry chef Maxime Vaslin creates fresh and light desserts, inspired by the terroir and seasonal ingredients, offering a perfect balance between precision and generosity. With its combination of a prestigious location, a welcoming atmosphere and excellent cuisine, the Pavyllon Monte-Carlo is a must-see destination for lovers of gastronomy in the Principality of Monaco.

Il Giardino is an Italian restaurant located at 29 Boulevard d'Italie, in the heart of Monte-Carlo, Monaco. Run by the Russo family, the restaurant offers an authentic Neapolitan dining experience in a warm and familiar environment. The restaurant has an outdoor terrace, ideal for al fresco dining, and an indoor room that recalls the atmosphere of a family home. The walls are adorned with murals and photographs that recall the vibrant streets of Naples, creating a spontaneous and relaxed atmosphere. Il Giardino's cuisine is deeply rooted in Neapolitan tradition. Chef Luca Russo prepares dishes inspired by classic recipes, using fresh, high-quality ingredients. The restaurant's talented pizza chef creates authentic pizzas, using traditional methods to capture the essence of Naples in every bite. With its combination of authentic cuisine, warm atmosphere and friendly service, Il Giardino is a must-visit for lovers of Italian gastronomy in the Principality of Monaco.

La Montgolfière, Henri Geraci is a family-run restaurant located in the heart of Monaco's old town, at 16 Rue Basse, steps from the Prince's Palace. This intimate venue can accommodate up to 20 people and offers a personalized and welcoming dining experience. Located on a small pedestrian street in the historic center of Monaco, La Montgolfière offers an intimate and welcoming environment. The dining room, decorated with objects collected during the owner's travels in Asia, creates a unique atmosphere that reflects his passion for Eastern cultures. The family-run restaurant guarantees attentive and friendly service, making guests feel at home. Henri and Fabienne, who so far, after 14 years of laughs and tears, are still here. Fabienne's decoration reflects the memories of their couple trips to Malaysia, Japan, and Taiwan. Chef Henri Geraci, born in Monaco, offers creative cuisine combining Mediterranean tradition and Asian influences. With over 30 years of experience, he has developed a personal culinary style, using fresh, local ingredients. The menu varies according to the seasons and the chef's inspiration, offering dishes that reflect his travels and passion for gastronomy. Combining innovative cuisine, an intimate atmosphere, and friendly service, La Montgolfière, Henri Geraci, is a must-see destination for foodies in the Principality of Monaco.

Avenue 31 is a restaurant located at 31 Avenue Princesse Grace in Monte Carlo, in the heart of the Principality of Monaco. Its privileged location offers an enchanting view of Larvotto beach, creating an ideal setting for a refined dining experience. The restaurant is located close to the Mediterranean coast, offering an elegant and contemporary setting. The interior features a modern and welcoming design, with a large dining room and a terrace that allows you to enjoy the sea breeze during the warmer months. The atmosphere is enhanced by a friendly and professional staff, who help create a memorable dining experience. The cuisine at Avenue 31 is a celebration of Mediterranean flavors, enriched with international influences. The menu, curated by Chef Simon Maringoni, offers a variety of dishes prepared with high-quality seasonal ingredients. Among the proposals, artisanal pastas, fresh seafood and fine meats stand out, all presented with a creative touch that enhances both the taste and the aesthetics of the dish. In short, Avenue 31 represents a leading culinary destination in Monaco, ideal for those who wish to savour Mediterranean dishes with an international touch, immersed in an elegant and welcoming environment.

MayaBay is a renowned restaurant located at 24 Avenue Princesse Grace, in the heart of the Principality of Monaco. Founded in 2006, it is part of the Maya Collection and offers a unique dining experience that combines Thai and Japanese gastronomic traditions in an elegant and refined setting. The restaurant is divided into two distinct areas, each dedicated to Thai and Japanese cuisine respectively, but united by a unique contemporary Asian atmosphere. The interiors are characterized by a modern design with rich shades of red and black, soft lighting and decorative details that recall the East, creating an intimate and welcoming environment. Soft music in the background contributes to making the experience even more pleasant and relaxing. MayaBay offers a menu that celebrates the culinary traditions of Thailand and Japan, using high-quality ingredients and expertly measured spices. In the Thai sector, guests can enjoy aromatic and spicy dishes, while in the Japanese area they can savor expertly prepared sushi, sashimi, tempura and noodles. The presence of expert chefs in both kitchens guarantees authenticity and respect for gastronomic traditions. The MayaBay bar is a magical place to socialize and share special moments. It offers a unique sensory experience, with a selection of exceptional cocktails and fine spirits. The attentive and dynamic service reflects the spirit of the team, creating an exclusive and welcoming atmosphere. With its combination of a prestigious location, sophisticated atmosphere and high-end cuisine, MayaBay is an unmissable destination for lovers of Asian gastronomy in the Principality of Monaco.